RED ONION is a premium quality product with a natural shape and seasoned style, making it perfect for culinary use. With a shelf life of up to 1 month, this moisture-rich onion (99% moisture content) retains its freshness for an extended duration. Carefully processed and seasoned to ensure top-notch quality, it is ideal for cooking, garnishing, and other food preparation requirements. Packaged in standard-sized containers, RED ONION is conveniently suited for bulk purchases, meeting the diverse needs of exporters, manufacturers, suppliers, and wholesalers. Its superior taste and texture make it a preferred choice across the industry.

USES Onions are used as a base for soups, stews, and sauces. Raw onions can be added to salads, sandwiches, and salsas for crunch and sharpness. Caramelized onions are popular in gourmet dishes, enhancing flavors with sweetness. Fried onions are often used as garnishes. Green onions or scallions are used in Asian, Mexican, and many other cuisines for both their stalks and bulbs. 

HEALTH BENEFITS OF ONION

• Rich in Antioxidants
• Anti-inflammatory Properties
• Improved Digestive Health
• Immune Support
• Blood Sugar Regulation
• Antibacterial Properties 

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